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STRATEGY FOR ENSURING FOOD SECURITY IN TARABA STATE, NIGERIA

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Abstract

The study identified strategies for ensuring food security in Taraba State. Specifically, the study was designed to identify the determinants of food security; examine the production patterns of food by farmers, identify the factors responsible for food insecurity: and determine the strategies of ensuring food security. The study was carried out in Taraba State of Nigeria in the year 2011. The population of the study comprises all heads of households in Taraba State. A multi stage sampling technique was used in the selection of respondents. Two agricultural zones were selected using a simple random technique. These were Zing and Bali zones and they were selected using simple random sampling techniques and the process gave rise to the selection of four communities/cells per zone bringing the total number of communities/cells sampled to eight (8). From each sampled cell, a list of farmers was obtained from the farmers’ association and from the list of farmers’ households. Fifteen (15) heads of households were sampled using simple random selection techniques. The total number of respondents for the study summed up to one hundred and twenty (120). A set of interview schedule and questionnaire were used for data collection out of which 117 were found analysable. Frequency, percentage scores, mean scores, and standard deviations were used to analysed the data collected. Results from the study showed that majority (79.5%) of the respondents were males.